How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chocolate Cookies?

You need 8 ingredients. The key ingredients include: 1-1/2 cup Margarine (or Half Butter Half Shortening), 2 cups Sugar Plus Extra For Rolling The Cookies In At The End, 2 whole Eggs, 1/2 cups Cocoa Powder, and more.

Is Mexican Chocolate Cookies suitable as baking & desserts?

Yes, Mexican Chocolate Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Chocolate Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Chocolate Cookies Recipe

Name: Mexican Chocolate Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Margarine (or Half Butter Half Shortening); 2 cups Sugar Plus Extra For Rolling The Cookies In At The End; 2 whole Eggs; 1/2 cups Cocoa Powder; 3-1/2 cups Flour; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1 teaspoon Cinnamon

Mexican Chocolate Cookies – a delicious recipe with Margarine, Sugar, Eggs, Cocoa, Flour, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cup Margarine (or Half Butter Half Shortening)
2 cups Sugar Plus Extra For Rolling The Cookies In At The End
2 whole Eggs
1/2 cups Cocoa Powder
3-1/2 cups Flour
1 teaspoon Baking Soda
1/2 teaspoons Salt
1 teaspoon Cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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