Mexican Chocolate Cheesecake Parfait — Baking & Desserts recipe

Mexican Chocolate Cheesecake Parfait

Eats Now Editorial Team  · 251 kcal  · Baking & Desserts

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Bake this irresistible Mexican Chocolate Cheesecake Parfait at home. Made with ground cinnamon, chipotle chile pepper, PHILADELPHIA DELIGHTS Dark Chocol…

This Mexican Chocolate Cheesecake Parfait relies on simple, everyday ingredients such as ground cinnamon and chipotle chile pepper powder. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mexican Chocolate Cheesecake Parfait delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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