Mexican Chili — Soups & Stews recipe

Mexican Chili

Eats Now Editorial Team  · 583 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Mexican Chili recipe. Made with ground beef, onion, green pepper and clove garlic. Easy step-by-step instructions included.

This Mexican Chili relies on simple, everyday ingredients such as ground beef, medium chopped onion, medium chopped green pepper and minced clove garlic. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions