How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken And Rice?

You need 9 ingredients. The key ingredients include: 1 Tbsp. oil, 1 lb. chicken breast, chopped in squares, 1 onion, chopped, 1 green pepper, chopped, and more.

Is Mexican Chicken And Rice suitable as meat & poultry?

Yes, Mexican Chicken And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken And Rice Recipe

Name: Mexican Chicken And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1 lb. chicken breast, chopped in squares; 1 onion, chopped; 1 green pepper, chopped; 10 oz. pkg. sweet corn, thawed; 1 cup chicken broth, or 1 can; 1 cup mild Salsa, or 1 pint; 2 cups instant rice; 1/2 cup Cheddar cheese, shredded

Try this homemade Mexican Chicken And Rice recipe the whole family will love. Made with oil, chicken breast, onion and green pepper. Easy step-by-step i…

This Mexican Chicken And Rice relies on simple, everyday ingredients such as oil, onion, chopped, green pepper, chopped and pkg. sweet corn, thawed. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
1 lb. chicken breast, chopped in squares
1 onion, chopped
1 green pepper, chopped
10 oz. pkg. sweet corn, thawed
1 cup chicken broth, or 1 can
1 cup mild Salsa, or 1 pint
2 cups instant rice
1/2 cup Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Meat & Poultry

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