How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken?

You need 7 ingredients. The key ingredients include: 4 large chicken breast halves, boiled and cut into bite-size pieces, 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can Ro-Tel diced tomatoes with green chilies, and more.

Is Mexican Chicken suitable as meat & poultry?

Yes, Mexican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Recipe

Name: Mexican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large chicken breast halves, boiled and cut into bite-size pieces; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 can Ro-Tel diced tomatoes with green chilies; 1 small can sliced mushrooms, drained; 1 c. chicken broth; 1 lb. Velveeta, grated

Mexican Chicken – a delicious recipe with chicken breast halves, cream of mushroom soup, cream of celery soup, Ro-Tel, mushrooms, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large chicken breast halves, boiled and cut into bite-size pieces
1 can cream of mushroom soup
1 can cream of celery soup
1 can Ro-Tel diced tomatoes with green chilies
1 small can sliced mushrooms, drained
1 c. chicken broth
1 lb. Velveeta, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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