How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Squares?

You need 5 ingredients. The key ingredients include: 1 (4 ounce) can chopped green chilies, well-drained, 1/2 teaspoon cayenne pepper or 1/2 teaspoon red pepper, 1 lb sharp cheddar cheese, grated or shredded (4 cups), 6 eggs, slightly beaten or 1 1/2 cups egg substitute, and more.

Is Mexican Cheese Squares suitable as general?

Yes, Mexican Cheese Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cheese Squares Recipe

Name: Mexican Cheese Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) can chopped green chilies, well-drained; 1/2 teaspoon cayenne pepper or 1/2 teaspoon red pepper; 1 lb sharp cheddar cheese, grated or shredded (4 cups); 6 eggs, slightly beaten or 1 1/2 cups egg substitute; 2 tablespoons diced pickled jalapenos (optional)

Mexican Cheese Squares – a delicious recipe with green chilies, cayenne pepper, cheddar cheese, eggs, pickled jalapenos. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (4 ounce) can chopped green chilies, well-drained
1/2 teaspoon cayenne pepper or 1/2 teaspoon red pepper
1 lb sharp cheddar cheese, grated or shredded (4 cups)
6 eggs, slightly beaten or 1 1/2 cups egg substitute
2 tablespoons diced pickled jalapenos (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Homemade Kahlua
Molasses Baked Beans
Sun Kosher Type Dill Pickles
Tangy Currant Glaze (For Ham)

Mexican Cheese Squares

How did you like this recipe?

Frequently Asked Questions