How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Dip?

You need 7 ingredients. The key ingredients include: 2 cups Whipping Cream, 1 cup Sour Cream, 1 teaspoon Chicken Base Or Stock Granules, 1 Tablespoon Flour (or Cornstarch For Gluten-Free), and more.

Is Mexican Cheese Dip suitable as snacks & appetizers?

Yes, Mexican Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cheese Dip Recipe

Name: Mexican Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Whipping Cream; 1 cup Sour Cream; 1 teaspoon Chicken Base Or Stock Granules; 1 Tablespoon Flour (or Cornstarch For Gluten-Free); 1 whole Jalapenos, Seeded And Minced (or Bottled Equivalent); 1 Tablespoon Juice Of Bottled, Sliced Jalapenos; 2 ounces, weight Shredded Mexican Blend Cheese

Mexican Cheese Dip – a delicious recipe with Whipping Cream, Sour Cream, Chicken, Flour, Jalapenos, Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups Whipping Cream
1 cup Sour Cream
1 teaspoon Chicken Base Or Stock Granules
1 Tablespoon Flour (or Cornstarch For Gluten-Free)
1 whole Jalapenos, Seeded And Minced (or Bottled Equivalent)
1 Tablespoon Juice Of Bottled, Sliced Jalapenos
2 ounces, weight Shredded Mexican Blend Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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