Try this homemade Mexican Cheese Dip recipe the whole family will love. Made with Tillamook cheese, olives, green chili salsa and onion. Easy step-by-st…
This Mexican Cheese Dip relies on simple, everyday ingredients such as chopped olives, drained, jar green chili salsa, medium onion, finely chopped and shake of tabasco sauce. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026