How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Dip?

You need 20 ingredients. The key ingredients include: 4 Tbsp. margarine, 1/4 c. flour, 1 tsp. paprika, 1/4 tsp. dry mustard, and more.

Is Mexican Cheese Dip suitable as snacks & appetizers?

Yes, Mexican Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cheese Dip Recipe

Name: Mexican Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. margarine; 1/4 c. flour; 1 tsp. paprika; 1/4 tsp. dry mustard; 1 tsp. cumin; 1 tsp. catsup; 1 1/2 tsp. chili powder; 1 tsp. jalapeno pepper juice; 2 c. milk; 1/2 jalapeno pepper, minced; dash of garlic powder; 6 oz. American cheese, grated; 1 c. mayonnaise; 4 to 6 Tbsp. Bleu cheese, crumbled; 1/2 c. plain yogurt; 2 green onions, finely chopped (both white and green parts); 1 clove garlic, finely minced; 1/2 tsp. black pepper; 2 Tbsp. lemon juice; 1/4 to 1/2 c. parsley, minced

Mexican Cheese Dip

Eats Now Editorial Team · 1165 kcal · Snacks & Appetizers

Mexican Cheese Dip – a delicious recipe with margarine, flour, paprika, dry mustard, cumin, catsup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Cheese Dip

How did you like this recipe?

Frequently Asked Questions