Try this homemade Mexican Cheese Dip recipe the whole family will love. Made with Velveeta Cheese, green chilies, tomatoes and garlic. Easy step-by-step…
This Mexican Cheese Dip relies on simple, everyday ingredients such as velveeta cheese, large can green chilies and whole tomatoes (drained). It comes together quickly and makes 4 servings, at about 930 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026