How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Dip?

You need 12 ingredients. The key ingredients include: 1/2 stick butter, 4 Tbsp. flour, 1 Tbsp. ketchup, 1/2 Tbsp. chili powder, and more.

Is Mexican Cheese Dip suitable as snacks & appetizers?

Yes, Mexican Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cheese Dip Recipe

Name: Mexican Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 4 Tbsp. flour; 1 Tbsp. ketchup; 1/2 Tbsp. chili powder; 1 Tbsp. paprika; 1/4 tsp. dry mustard; 1 Tbsp. cumin seed; 1 clove garlic (optional); 1 jalapeno pepper (optional); 1 Tbsp. pepper juice (optional); 1 c. milk; 6 oz. Velveeta cheese

Mexican Cheese Dip

Eats Now Editorial Team · 402 kcal · Snacks & Appetizers

Mexican Cheese Dip – a delicious recipe with butter, flour, ketchup, chili powder, paprika, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Cheese Dip

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