Try this homemade Mexican Cheese Dip recipe the whole family will love. Made with cream cheese, sour cream, Cheddar cheese and grated Monterey. Easy ste…
This Mexican Cheese Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, (8 oz.) pkg. sour cream, grated sharp cheddar cheese and grated monterey jack cheese. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026