Try this homemade Mexican Caviar recipe the whole family will love. Made with ground cumin, salt, freshly ground pepper and extra virgin olive oil. Easy…
This Mexican Caviar relies on simple, everyday ingredients such as ground cumin, salt, freshly ground pepper and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026