How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Caviar?

You need 10 ingredients. The key ingredients include: 2 (4 1/4 ounce) cans black olives, chopped, 2 (4 ounce) cans green chilies, chopped, 2 medium tomatoes, seeded & chopped, 3 green onions, with tops, chopped, and more.

Is Mexican Caviar suitable as general?

Yes, Mexican Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Caviar Recipe

Name: Mexican Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 1/4 ounce) cans black olives, chopped; 2 (4 ounce) cans green chilies, chopped; 2 medium tomatoes, seeded & chopped; 3 green onions, with tops, chopped; 2 garlic cloves, mashed and chopped; 1 jalapeno, seeded and minced (optional); 3 teaspoons olive oil; 2 teaspoons red wine vinegar; 1 teaspoon pepper; 1 dash seasoning salt

Mexican Caviar

Eats Now Editorial Team · 146 kcal · General

Mexican Caviar – a delicious recipe with black olives, green chilies, tomatoes, green onions, garlic, jalapeno. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Caviar

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