How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Caviar?

You need 9 ingredients. The key ingredients include: 2 cans chopped black olives, 2 cloves chopped garlic, soaked in small amount of olive oil, 1 bunch chopped green onions (mostly the root), 1 large chopped tomato, and more.

Is Mexican Caviar suitable as general?

Yes, Mexican Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Caviar Recipe

Name: Mexican Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans chopped black olives; 2 cloves chopped garlic, soaked in small amount of olive oil; 1 bunch chopped green onions (mostly the root); 1 large chopped tomato; 2 small cans chopped green chiles; 1/2 c. chopped parsley; 1/2 c. fresh chopped cilantro; 1/4 c. chopped bell pepper; 1/4 c. chopped onion

Mexican Caviar – a delicious recipe with black olives, garlic, green onions, tomato, green chiles, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans chopped black olives
2 cloves chopped garlic, soaked in small amount of olive oil
1 bunch chopped green onions (mostly the root)
1 large chopped tomato
2 small cans chopped green chiles
1/2 c. chopped parsley
1/2 c. fresh chopped cilantro
1/4 c. chopped bell pepper
1/4 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
General

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