How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole Dip?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, browned, 2 tsp. chili powder, 1 can refried beans (with sausage), 2 c. shredded cheese (Cheddar), and more.

Is Mexican Casserole Dip suitable as snacks & appetizers?

Yes, Mexican Casserole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Casserole Dip Recipe

Name: Mexican Casserole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; 2 tsp. chili powder; 1 can refried beans (with sausage); 2 c. shredded cheese (Cheddar); 1 jar salsa sauce

Mexican Casserole Dip – a delicious recipe with ground beef, chili powder, beans, shredded cheese, salsa sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground beef, browned
2 tsp. chili powder
1 can refried beans (with sausage)
2 c. shredded cheese (Cheddar)
1 jar salsa sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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