How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 5 ingredients. The key ingredients include: 1 lb ground beef, 1 (1 1/2 ounce) taco seasoning, 1 (14 ounce) can rotel, drained, 1 (8 1/2 ounce) can corn, drained, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (1 1/2 ounce) taco seasoning; 1 (14 ounce) can rotel, drained; 1 (8 1/2 ounce) can corn, drained; 1 (6 1/2 ounce) package cornbread mix

Mexican Casserole – a delicious recipe with ground beef, taco seasoning, corn, cornbread mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 (1 1/2 ounce) taco seasoning
1 (14 ounce) can rotel, drained
1 (8 1/2 ounce) can corn, drained
1 (6 1/2 ounce) package cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Meat & Poultry

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Mexican Casserole

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