How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 large onion, chopped, 1 can cream of chicken soup, 1 can mushroom soup, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lb. ground beef; 1 large onion, chopped; 1 can cream of chicken soup; 1 can mushroom soup; 1 large can Pet milk; 1 can enchilada sauce; 1 pkg. corn meal tortillas; 1 lb. Velveeta or Cheddar cheese

Mexican Casserole – a delicious recipe with ground beef, onion, cream of chicken soup, mushroom soup, Pet milk, enchilada sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 large onion, chopped
1 can cream of chicken soup
1 can mushroom soup
1 large can Pet milk
1 can enchilada sauce
1 pkg. corn meal tortillas
1 lb. Velveeta or Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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