Try this homemade Mexican Casserole recipe the whole family will love. Made with ground beef, salsa, pinto beans and onion. Easy step-by-step instructio…
This Mexican Casserole relies on simple, everyday ingredients such as ground beef, brown and drain, chi chi's hot salsa, pinto beans and onion, chopped and browned. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026