Mexican Casserole — Pasta & Noodles recipe

Mexican Casserole

Eats Now Editorial Team  · 795 kcal  · Pasta & Noodles

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Try this homemade Mexican Casserole recipe the whole family will love. Made with elbow macaroni, Ro-Tel, cream of chicken soup and ground beef. Easy ste…

This Mexican Casserole relies on simple, everyday ingredients such as diced ro-tel, cream of chicken soup, ground beef and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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