How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 6 ingredients. The key ingredients include: 1 box Jiffy cornbread mix (make according to directions; do not bake), 1 can creamed corn, 1 lb. hamburger, 1 onion, chopped, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy cornbread mix (make according to directions; do not bake); 1 can creamed corn; 1 lb. hamburger; 1 onion, chopped; 1 jar (small) picante sauce; 1/2 lb. grated Cheddar cheese

Try this homemade Mexican Casserole recipe the whole family will love. Made with directions, corn, hamburger and onion. Easy step-by-step instructions i…

This Mexican Casserole relies on simple, everyday ingredients such as creamed corn, hamburger, onion, chopped and jar (small) picante sauce. It comes together quickly and makes 4 servings, at about 789 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 box Jiffy cornbread mix (make according to directions; do not bake)
1 can creamed corn
1 lb. hamburger
1 onion, chopped
1 jar (small) picante sauce
1/2 lb. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Meat & Poultry

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