How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, cooked and rinsed, 1 can Ranch style beans, 1 pkg. corn tortillas, 2 tsp. chili seasoning, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef, cooked and rinsed; 1 can Ranch style beans; 1 pkg. corn tortillas; 2 tsp. chili seasoning; 2 tsp. garlic powder; 1 can cream of mushroom soup; 1 can Ro-Tel or salsa; 1 1/2 c. Cheddar cheese; 1 onion, chopped

Mexican Casserole – a delicious recipe with ground beef, beans, corn tortillas, chili seasoning, garlic powder, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef, cooked and rinsed
1 can Ranch style beans
1 pkg. corn tortillas
2 tsp. chili seasoning
2 tsp. garlic powder
1 can cream of mushroom soup
1 can Ro-Tel or salsa
1 1/2 c. Cheddar cheese
1 onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Casserole

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