How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beer And Cheese Dip?

You need 10 ingredients. The key ingredients include: 3 tablespoons unsalted butter, 1 small onion, finely chopped, 1 large garlic clove, finely chopped, 2 tablespoons flour, and more.

Is Mexican Beer And Cheese Dip suitable as snacks & appetizers?

Yes, Mexican Beer And Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Beer And Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Beer And Cheese Dip Recipe

Name: Mexican Beer And Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter; 1 small onion, finely chopped; 1 large garlic clove, finely chopped; 2 tablespoons flour; 3/4 cup mexican beer (i.e. Corona); 3/4 cup canned tomato, drained and chopped; 4 ounces green chilies; 3 1/2 cups grated cheddar cheese; 4 ounces cream cheese; 14 ounces black beans, rinsed and drained

Mexican Beer And Cheese Dip

Eats Now Editorial Team · 779 kcal · Snacks & Appetizers

Mexican Beer And Cheese Dip – a delicious recipe with unsalted butter, onion, garlic, flour, mexican beer, tomato. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Beer And Cheese Dip

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