How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef Patties With Fresh Salsa?

You need 11 ingredients. The key ingredients include: 1 3/4 cups chopped tomato (about 3 medium), 2 tablespoons chopped onion, 2 tablespoons minced seeded jalapeno pepper (about 1), 2 tablespoons chopped fresh cilantro, and more.

Is Mexican Beef Patties With Fresh Salsa suitable as snacks & appetizers?

Yes, Mexican Beef Patties With Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Beef Patties With Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Beef Patties With Fresh Salsa Recipe

Name: Mexican Beef Patties With Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups chopped tomato (about 3 medium); 2 tablespoons chopped onion; 2 tablespoons minced seeded jalapeno pepper (about 1); 2 tablespoons chopped fresh cilantro; 1 tablespoon fresh lime juice; 1/2 teaspoon salt, divided; 2 pounds ground round; 1 (4.5-ounce) can chopped green chiles, drained; 1 (1.25-ounce) packet 40%-less-sodium taco seasoning; Cooking spray; 1/2 cup (2 ounces) preshredded reduced-fat 4-cheese Mexican blend cheese, divided

Try this homemade Mexican Beef Patties With Fresh Salsa recipe the whole family will love. Made with tomato, onion, pepper and fresh cilantro. Easy step…

This Mexican Beef Patties With Fresh Salsa relies on simple, everyday ingredients such as chopped onion, chopped fresh cilantro, fresh lime juice and salt, divided. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Beef Patties With Fresh Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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