How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground, lean beef, 1 large onion, chopped, salt, garlic powder to taste, and more.

Is Mexican Beef Casserole suitable as soups & stews?

Yes, Mexican Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef Casserole Recipe

Name: Mexican Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground, lean beef; 1 large onion, chopped; salt; garlic powder to taste; 1 (10 oz.) can red chili sauce; 2 cans mushroom soup, diluted with 1 can of water; 1 (4 oz. or 8 oz.) can chopped green chilies (to taste); 1 doz. corn tortillas; 3/4 lb. grated sharp Cheddar cheese

Mexican Beef Casserole – a delicious recipe with ground, lean beef, onion, salt, garlic, red chili sauce, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground, lean beef
1 large onion, chopped
salt
garlic powder to taste
1 (10 oz.) can red chili sauce
2 cans mushroom soup, diluted with 1 can of water
1 (4 oz. or 8 oz.) can chopped green chilies (to taste)
1 doz. corn tortillas
3/4 lb. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
984 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Walnut Broccoli
Cornbread Casserole
Broccoli And Rice Casserole
Beef Stroganoff

Mexican Beef Casserole

How did you like this recipe?

Frequently Asked Questions