How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef and Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. (450 g) extra-lean ground beef, 1-1/2 cups Touch of Philadelphia Shredded Creamy Mexicana Cheese, divided, 1 pkg. (35 g) 40%-less-sodium taco seasoning mix, 1 cup long-grain white rice, uncooked, and more.

Is Mexican Beef and Rice Casserole suitable as meat & poultry?

Yes, Mexican Beef and Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Beef and Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef and Rice Casserole Recipe

Name: Mexican Beef and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) extra-lean ground beef; 1-1/2 cups Touch of Philadelphia Shredded Creamy Mexicana Cheese, divided; 1 pkg. (35 g) 40%-less-sodium taco seasoning mix; 1 cup long-grain white rice, uncooked; 1 cup frozen mixed vegetables (carrots, corn, peas); 1-3/4 cups undrained canned no-salt-added diced tomatoes; 1 cup salsa; 1 cup 25%-less-sodium chicken broth

Try this homemade Mexican Beef and Rice Casserole recipe the whole family will love. Made with extra-lean ground beef, Philadelphia, taco and long-grain…

This Mexican Beef and Rice Casserole relies on simple, everyday ingredients such as salsa. It comes together quickly and makes 4 servings, at about 659 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. (450 g) extra-lean ground beef
1-1/2 cups Touch of Philadelphia Shredded Creamy Mexicana Cheese, divided
1 pkg. (35 g) 40%-less-sodium taco seasoning mix
1 cup long-grain white rice, uncooked
1 cup frozen mixed vegetables (carrots, corn, peas)
1-3/4 cups undrained canned no-salt-added diced tomatoes
1 cup salsa
1 cup 25%-less-sodium chicken broth

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Quick Info

Servings
4 servings
Calories
659 kcal
Category
Meat & Poultry

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