Try this homemade Mexican Beef and Bean Casserole recipe the whole family will love. Made with Ground Beef, Pinto Beans, Tomato Sauce and Salsa. Easy st…
This Mexican Beef and Bean Casserole relies on simple, everyday ingredients such as lean ground beef, (16 oz each) pinto beans, (8 oz. can) tomato sauce and chili powder. It comes together quickly and makes 4 servings, at about 787 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026