How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Dip?

You need 10 ingredients. The key ingredients include: 15 ounces, weight Can Refried Beans, 4 ounces, weight Cream Cheese, 12 ounces, weight Sour Cream, 1 bunch Finely Chopped Green Onions, and more.

Is Mexican Bean Dip suitable as snacks & appetizers?

Yes, Mexican Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Bean Dip Recipe

Name: Mexican Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces, weight Can Refried Beans; 4 ounces, weight Cream Cheese; 12 ounces, weight Sour Cream; 1 bunch Finely Chopped Green Onions; 3/4 cups Picante Sauce; 4 ounces, weight Can Diced Green Chilies; 1 teaspoon Salt; 1 dash Black Pepper; 1 dash Garlic Powder, To Taste; 1 cup Monterey Jack Or Cheddar Cheese, Shredded

Mexican Bean Dip

Eats Now Editorial Team · 565 kcal · Snacks & Appetizers

Mexican Bean Dip – a delicious recipe with Beans, weight Cream Cheese, Cream, Green Onions, Picante Sauce, Green Chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Bean Dip

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