How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Dip?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can refried beans, 1 oz. sour cream, 1 pkg. dry enchilada seasoning, 12 oz. Cheddar cheese, and more.

Is Mexican Bean Dip suitable as snacks & appetizers?

Yes, Mexican Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Bean Dip Recipe

Name: Mexican Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (16 oz.) can refried beans; 1 oz. sour cream; 1 pkg. dry enchilada seasoning; 12 oz. Cheddar cheese; 8 oz. cream cheese; 1 (4 oz.) can chopped green chilies; 10 to 15 drops Tabasco sauce; 12 oz. Monterey Jack cheese

Mexican Bean Dip – a delicious recipe with beans, sour cream, enchilada seasoning, Cheddar cheese, cream cheese, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can refried beans
1 oz. sour cream
1 pkg. dry enchilada seasoning
12 oz. Cheddar cheese
8 oz. cream cheese
1 (4 oz.) can chopped green chilies
10 to 15 drops Tabasco sauce
12 oz. Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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