How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Baked Beans?

You need 10 ingredients. The key ingredients include: 2 cups pinto beans (soaked for 24 hours), 6 ounces tomato paste (156 ml), 3 cups water, 1 tablespoon himalayan salt, and more.

Is Mexican Baked Beans suitable as general?

Yes, Mexican Baked Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Baked Beans Recipe

Name: Mexican Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pinto beans (soaked for 24 hours); 6 ounces tomato paste (156 ml); 3 cups water; 1 tablespoon himalayan salt; 1 tablespoon cumin; 1 tablespoon onion powder; 1/2 teaspoon chilli flakes (if you like things real spicy add more); 1 tablespoon maple syrup; 1 tablespoon fancy molasses; 2 tablespoons apple cider vinegar

Mexican Baked Beans

Eats Now Editorial Team · 187 kcal · General

Mexican Baked Beans – a delicious recipe with pinto beans, tomato, water, salt, cumin, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Baked Beans

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