How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Pork Chops?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter, 1 cup onion (sliced), 1/2 cup diced green pepper, 1/2 cup diced red pepper, and more.

Is Mexicali Pork Chops suitable as meat & poultry?

Yes, Mexicali Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexicali Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicali Pork Chops Recipe

Name: Mexicali Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 cup onion (sliced); 1/2 cup diced green pepper; 1/2 cup diced red pepper; 1 (16 ounce) can tomatoes; 1 cup frozen whole kernel corn; 1/2 teaspoon marjoram; salt and pepper; 4 lean pork chops

Mexicali Pork Chops – a delicious recipe with butter, onion, green pepper, red pepper, tomatoes, kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon butter
1 cup onion (sliced)
1/2 cup diced green pepper
1/2 cup diced red pepper
1 (16 ounce) can tomatoes
1 cup frozen whole kernel corn
1/2 teaspoon marjoram
salt and pepper
4 lean pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexicali Pork Chops

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