How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Hot Taco Salad?

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 small green pepper, cut into strips, 1 onion, chopped, 1 (12 oz.) jar medium salsa, and more.

Is Mexicali Hot Taco Salad suitable as salads?

Yes, Mexicali Hot Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexicali Hot Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicali Hot Taco Salad Recipe

Name: Mexicali Hot Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small green pepper, cut into strips; 1 onion, chopped; 1 (12 oz.) jar medium salsa; 1 (8 oz.) can tomato sauce; 1 chicken bouillon cube; 1 1/2 c. Minute rice; shredded lettuce; tomato wedges; sour cream; shredded cheese; pitted olives; tortilla chips

Mexicali Hot Taco Salad

Eats Now Editorial Team · 672 kcal · Salads

Mexicali Hot Taco Salad – a delicious recipe with ground beef, green pepper, onion, salsa, tomato sauce, chicken. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexicali Hot Taco Salad

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