How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Dip?

You need 5 ingredients. The key ingredients include: 1 can condensed bean with bacon soup, 2 cups shredded Monterey Jack cheese, 1/2 can chopped tomatoes, 1 tbsp. finely chopped onion, and more.

Is Mexicali Dip suitable as snacks & appetizers?

Yes, Mexicali Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexicali Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicali Dip Recipe

Name: Mexicali Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can condensed bean with bacon soup; 2 cups shredded Monterey Jack cheese; 1/2 can chopped tomatoes; 1 tbsp. finely chopped onion; 1 tbsp. finely chopped jalapeno peppers

Mexicali Dip – a delicious recipe with condensed bean with bacon soup, shredded Monterey, tomatoes, onion, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can condensed bean with bacon soup
2 cups shredded Monterey Jack cheese
1/2 can chopped tomatoes
1 tbsp. finely chopped onion
1 tbsp. finely chopped jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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