How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi-Dip?

You need 8 ingredients. The key ingredients include: 8 ounces French onion dip, 8 ounces soft cream cheese, 4 green onions, chop separate tops and bottoms, 12 small head of lettuce, chopped, and more.

Is Mexi-Dip suitable as snacks & appetizers?

Yes, Mexi-Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexi-Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi-Dip Recipe – Eats Now

Name: Mexi-Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 ounces French onion dip; 8 ounces soft cream cheese; 4 green onions, chop separate tops and bottoms; 12 small head of lettuce, chopped; 1 green pepper, diced; 1 large tomatoes, diced; 8 ounces picante sauce; 12 ounces grated cheddar cheese

Mexi-Dip – a delicious recipe with onion, cream cheese, green onions, green pepper, tomatoes, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces French onion dip
8 ounces soft cream cheese
4 green onions, chop separate tops and bottoms
12 small head of lettuce, chopped
1 green pepper, diced
1 large tomatoes, diced
8 ounces picante sauce
12 ounces grated cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexi-Dip

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