How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mesclun With Oranges and Olives?

You need 9 ingredients. The key ingredients include: ½ cups mesclun or ½ cups other mixed salad greens, 3 tablespoons olive oil, 2 tablespoons orange juice, 2 tablespoons balsamic vinegar, and more.

Is Mesclun With Oranges and Olives suitable as salads?

Yes, Mesclun With Oranges and Olives falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mesclun With Oranges and Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mesclun With Oranges and Olives Recipe

Name: Mesclun With Oranges and Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cups mesclun or ½ cups other mixed salad greens; 3 tablespoons olive oil; 2 tablespoons orange juice; 2 tablespoons balsamic vinegar; 8 thin slices red onions, separated into rings; 2 cups orange sections; ⅔ cup kalamata olive (or mixed olives); ⅛ teaspoon salt; ⅛ teaspoon black pepper

Mesclun With Oranges and Olives – a delicious recipe with salad greens, olive oil, orange juice, balsamic vinegar, red onions, orange sections. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cups mesclun or ½ cups other mixed salad greens
3 tablespoons olive oil
2 tablespoons orange juice
2 tablespoons balsamic vinegar
8 thin slices red onions, separated into rings
2 cups orange sections
⅔ cup kalamata olive (or mixed olives)
⅛ teaspoon salt
⅛ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Salads

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Mesclun With Oranges and Olives

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