Merle'S Spinach Balls

1. 1

   Preheat oven to 325 degrees F.

2. 2

   Lightly grease a cookie sheet.

3. 3

   Cook spinach according to package directions and drain well, squeezing to remove excess moisture.

4. 4

   Combine with stuffing mix, chopped onion, eggs, margarine, cheese, Cayenne and garlic salt. Mix well.

5. 5

   Shape into 3/4-inch balls and place on cookie sheet.

6. 6

   Bake 15-20 minutes.

7. 7

   (These are successfully frozen by placing on a pan in freezer until hard, then storing in airtight bags. To serve, thaw slightly and bake 20-25 minutes.).

* Per serving · 4 servings · Values may vary.

No additional tips available.