How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meringue Shells?

You need 5 ingredients. The key ingredients include: 1/8 tsp. salt, 1/2 tsp. white vinegar, 1/4 tsp. vanilla, 3 eggs, and more.

Is Meringue Shells suitable as baking & desserts?

Yes, Meringue Shells falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meringue Shells?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meringue Shells Recipe

Name: Meringue Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 tsp. salt; 1/2 tsp. white vinegar; 1/4 tsp. vanilla; 3 eggs; 1 c. white sugar

Meringue Shells – a delicious recipe with salt, white vinegar, vanilla, eggs, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/8 tsp. salt
1/2 tsp. white vinegar
1/4 tsp. vanilla
3 eggs
1 c. white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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