How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meringue Cups?

You need 6 ingredients. The key ingredients include: 6 egg whites (at room temperature), 1/4 tsp. salt, 1 1/2 c. superfine sugar, 1 tsp. vanilla, and more.

Is Meringue Cups suitable as baking & desserts?

Yes, Meringue Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meringue Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meringue Cups Recipe

Name: Meringue Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 egg whites (at room temperature); 1/4 tsp. salt; 1 1/2 c. superfine sugar; 1 tsp. vanilla; 1 pt. fresh strawberries; Lemon Curd

Meringue Cups – a delicious recipe with egg whites, salt, sugar, vanilla, fresh strawberries, Lemon Curd. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 egg whites (at room temperature)
1/4 tsp. salt
1 1/2 c. superfine sugar
1 tsp. vanilla
1 pt. fresh strawberries
Lemon Curd

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Meringue Cups

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