Bake this irresistible Meringue Crumble With Lemon Cream at home. Made with strawberries, ground cinnamon, cornstarch and raspberry. Easy step-by-step i…
This Meringue Crumble With Lemon Cream relies on simple, everyday ingredients such as frozen mixed berries, strawberries, halved, ground cinnamon and cornstarch. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Meringue Crumble With Lemon Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026