Merangutang Pie Recipe

Name: Merangutang Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; ¼ teaspoon cream of tartar; ¼ teaspoon salt; ½ teaspoon vanilla; ¾ cup sugar; 2 tablespoons sifted cocoa; 12 pint heavy cream; ¼ cup sifted cocoa; ½ cup powdered sugar; 1 dash salt; 1 (28 ounce) can mixed fruit or 1 (28 ounce) can fruit cocktail

Servings: persons

3 eggs
¼ teaspoon cream of tartar
¼ teaspoon salt
½ teaspoon vanilla
¾ cup sugar
2 tablespoons sifted cocoa
12 pint heavy cream
¼ cup sifted cocoa
½ cup powdered sugar
1 dash salt
1 (28 ounce) can mixed fruit or 1 (28 ounce) can fruit cocktail

1
Preheat oven to 400F Butter sides and bottom of an 8 inch pie plate.
2
Beat 3 egg whites, 1/4 teaspoons cream of tartar,1/4 teaspoons salt and 1/2 teaspoons vanilla to form stiff peaks.
3
Add 3/4 cup of sugar beating until stiff and glossy.
4
Fold in 2 tablespoons of sifted cocoa.
5
Spread on bottom and sides of pie plate forming a shell.
6
Place in the preheated oven and turn off the heat.
7
Leave in oven overnight.
8
One hour before serving mix 1/2 pint of heavy cream, 1/4 cup sifted cocoa, 1/2 cup icing sugar and a dash of salt.
9
Beat until stiff.
10
Fold in 1 can of drained fruit coctail and refrigerate.
11
This is an excellent dessert and simple to make.

1378

kcal

Calories

117

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, ¼ teaspoon cream of tartar, ¼ teaspoon salt, ½ teaspoon vanilla, and more.

Yes, Merangutang Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Merangutang Pie

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