How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Mennonite" Corn Fritters?

You need 8 ingredients. The key ingredients include: 2 cups fresh corn or 2 cups canned corn (creamed or kernel), 2 eggs, beaten, 1/4 cup flour, 1 teaspoon salt, and more.

Is "Mennonite" Corn Fritters suitable as general?

Yes, "Mennonite" Corn Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover "Mennonite" Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Mennonite" Corn Fritters Recipe

Name: "Mennonite" Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh corn or 2 cups canned corn (creamed or kernel); 2 eggs, beaten; 1/4 cup flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1 teaspoon baking powder; 2 tablespoons cream; 4 tablespoons fat (butter, oil or margarine)

"Mennonite" Corn Fritters – a delicious recipe with fresh corn, eggs, flour, salt, pepper, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups fresh corn or 2 cups canned corn (creamed or kernel)
2 eggs, beaten
1/4 cup flour
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon baking powder
2 tablespoons cream
4 tablespoons fat (butter, oil or margarine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Latkes Made Simple: A Twitter Recipe
Watermelon Mojito
Georgian Khachapuri Filled With Ramps, Green Onions, Herbs, And Cheese
Honey Tangerine Glazed Carrots With Currants

"Mennonite" Corn Fritters

How did you like this recipe?

Frequently Asked Questions