How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mendenhall Sourdough Gingerbread?

You need 11 ingredients. The key ingredients include: 1 cup sourdough starter, 1/2 cup hot water, 1/2 cup molasses, 1/2 teaspoon salt, and more.

Is Mendenhall Sourdough Gingerbread suitable as baking & desserts?

Yes, Mendenhall Sourdough Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mendenhall Sourdough Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mendenhall Sourdough Gingerbread Recipe

Name: Mendenhall Sourdough Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sourdough starter; 1/2 cup hot water; 1/2 cup molasses; 1/2 teaspoon salt; 1 teaspoon baking soda; 1/2 cup brown sugar, firmly packed; 1 large egg; 1 1/2 cups unbleached flour; 1 teaspoon ginger; 1 teaspoon cinnamon; 1/2 cup butter, or shortening

Mendenhall Sourdough Gingerbread

Eats Now Editorial Team · 512 kcal · Baking & Desserts

Mendenhall Sourdough Gingerbread – a delicious recipe with sourdough starter, water, molasses, salt, baking soda, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mendenhall Sourdough Gingerbread

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