Try this homemade Melted Mexican Cheese Dip recipe the whole family will love. Made with blend cheese, flour, non-alcoholic and green chilies. Easy step…
This Melted Mexican Cheese Dip relies on simple, everyday ingredients such as flour, non-alcoholic beer, salt and pepper and taco sauce. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026