Melted Ice Cream Cake

1. 1

   Preheat the oven to 350 degrees F. Thoroughly grease a bundt pan with butter and set aside.

2. 2

   Add the cake mix to a large bowl and beat in the eggs, oil and 1/4 cup water with an electric hand mixer until smooth.

3. 3

   Stir in the melted ice cream with a wooden spoon.

4. 4

   Pour the batter into the prepared pan and bake until a toothpick inserted comes out clean, 40 to 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.