How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melted-Chocolate Cookies?

You need 8 ingredients. The key ingredients include: 3/4 c. semi-sweet chocolate chips, 1 1/2 c. all-purpose flour, 1 tsp. baking soda, 1/2 tsp. salt, and more.

Is Melted-Chocolate Cookies suitable as baking & desserts?

Yes, Melted-Chocolate Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melted-Chocolate Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melted-Chocolate Cookies Recipe

Name: Melted-Chocolate Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. semi-sweet chocolate chips; 1 1/2 c. all-purpose flour; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 c. low calorie margarine, softened; 1/3 c. granulated fructose; 1 tsp. vanilla extract; 1 egg

Melted-Chocolate Cookies – a delicious recipe with semi-sweet chocolate chips, flour, baking soda, salt, margarine, fructose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. semi-sweet chocolate chips
1 1/2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. low calorie margarine, softened
1/3 c. granulated fructose
1 tsp. vanilla extract
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melted-Chocolate Cookies

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