Melt-In-Your-Mouth Yummy Sugar Cookies Recipe

Name: Melt-In-Your-Mouth Yummy Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup powdered sugar; 1 cup granulated sugar; 1 cup canola oil; 2 eggs; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 5 cups flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; ¼ teaspoon salt; granulated sugar, for rolling

Servings: persons

1 cup butter, softened
1 cup powdered sugar
1 cup granulated sugar
1 cup canola oil
2 eggs
1 teaspoon vanilla extract
1 teaspoon almond extract
5 cups flour
1 teaspoon baking soda
1 teaspoon cream of tartar
¼ teaspoon salt
granulated sugar, for rolling

1
Preheat oven to 350 degrees.
2
Cream together the butter and the sugars.
3
Beat in one egg at a time.
4
Add the oil, vanilla,and almond and beat till combined.
5
Add the rest of ingrediants and stir.
6
Form cookies into balls and roll in sugar.
7
place a few inches apart on a baking sheet and bake 10-12 minutes or until slightly golden.
8
Enjoy!
9
:).

1880

kcal

Calories

114

Fat

196

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup powdered sugar, 1 cup granulated sugar, 1 cup canola oil, and more.

Yes, Melt-In-Your-Mouth Yummy Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt-In-Your-Mouth Yummy Sugar Cookies

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