How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt-In-Your-Mouth-Shortbread ?

You need 4 ingredients. The key ingredients include: 1 C. butter, 1/2 C. confectioner sugar, 1/4 C. cornstarch, 1 1/2 C. all-purpose flour.

Is Melt-In-Your-Mouth-Shortbread suitable as baking & desserts?

Yes, Melt-In-Your-Mouth-Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt-In-Your-Mouth-Shortbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt-In-Your-Mouth-Shortbread Recipe

Name: Melt-In-Your-Mouth-Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 C. butter; 1/2 C. confectioner sugar; 1/4 C. cornstarch; 1 1/2 C. all-purpose flour

Melt-In-Your-Mouth-Shortbread – a delicious recipe with butter, confectioner sugar, cornstarch, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 C. butter
1/2 C. confectioner sugar
1/4 C. cornstarch
1 1/2 C. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
931 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt-In-Your-Mouth-Shortbread

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