Melt-In-Your-Mouth Braised And Barbecued Chicken

Name: Melt-In-Your-Mouth Braised And Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 8 bone-in chicken thighs, skinned (about 2 pounds); 1/2 cup TROPICANA PURE PREMIUM Orange Juice; 1/2 cup pineapple juice; 1 tablespoon cornstarch; 1/3 cup soy sauce; 1/3 cup firmly packed light brown sugar; 2 tablespoons minced fresh ginger; 3 tablespoons cider vinegar; 3 tablespoons ketchup; 1/2 teaspoon dried crushed red pepper; 2 garlic cloves, minced; 2 regular-size bags SUCCESS Boil-In-Bag Rice, uncooked; 1/4 cup chopped green onion, green tops only

Servings: persons

2 tablespoons vegetable oil
8 bone-in chicken thighs, skinned (about 2 pounds)
1/2 cup TROPICANA PURE PREMIUM Orange Juice
1/2 cup pineapple juice
1 tablespoon cornstarch
1/3 cup soy sauce
1/3 cup firmly packed light brown sugar
2 tablespoons minced fresh ginger
3 tablespoons cider vinegar
3 tablespoons ketchup
1/2 teaspoon dried crushed red pepper
2 garlic cloves, minced
2 regular-size bags SUCCESS Boil-In-Bag Rice, uncooked
1/4 cup chopped green onion, green tops only

1
Heat oil in a large skillet over medium-high heat. Add chicken, and saute 6 minutes, turning once.
2
Combine fruit juices in a large bowl. Stir together cornstarch and 1 tablespoon juice mixture until smooth; set aside.
3
Stir soy sauce and next 6 ingredients into remaining juice mixture; pour over chicken. Bring to a boil; cover, reduce heat, and simmer 35 minutes, turning chicken after 20 minutes.
4
Prepare rice according to package directions. Keep warm.
5
Uncover chicken, and stir in cornstarch mixture. Cook, stirring constantly, 5 minutes or until sauce thickens.
6
Spoon rice onto a serving platter, top with chicken and sauce. Sprinkle with green onions.

824

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 8 bone-in chicken thighs, skinned (about 2 pounds), 1/2 cup TROPICANA PURE PREMIUM Orange Juice, 1/2 cup pineapple juice, and more.

Yes, Melt-In-Your-Mouth Braised And Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!