How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt-Away Mints?

You need 6 ingredients. The key ingredients include: 16 oz. white chocolate (chips or blocks), 1 Tbsp. oil, 1/3 c. canned milk, 1/2 tsp. vanilla, and more.

Is Melt-Away Mints suitable as general?

Yes, Melt-Away Mints falls under the General category and is a great choice for this type of meal.

How do I store leftover Melt-Away Mints?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melt-Away Mints Recipe

Name: Melt-Away Mints
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. white chocolate (chips or blocks); 1 Tbsp. oil; 1/3 c. canned milk; 1/2 tsp. vanilla; 1 to 1 1/2 Tbsp. mint or peppermint extract; red food color

Melt-Away Mints – a delicious recipe with white chocolate, oil, milk, vanilla, mint, red food color. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz. white chocolate (chips or blocks)
1 Tbsp. oil
1/3 c. canned milk
1/2 tsp. vanilla
1 to 1 1/2 Tbsp. mint or peppermint extract
red food color

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
General

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Melt-Away Mints

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