How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melon Coleslaw?

You need 9 ingredients. The key ingredients include: 3 cups shredded cabbage, 2 cups chopped cantaloupe, 2 tablespoons chopped fresh cilantro, 2 tablespoons sour cream, and more.

Is Melon Coleslaw suitable as salads?

Yes, Melon Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Melon Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Melon Coleslaw Recipe

Name: Melon Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cabbage; 2 cups chopped cantaloupe; 2 tablespoons chopped fresh cilantro; 2 tablespoons sour cream; 2 tablespoons Land O Lakes Half & Half; 2 tablespoons lime juice; 1 tablespoon finely chopped jalapeno pepper; 1 tablespoon honey; 1/4 teaspoon salt

Melon Coleslaw – a delicious recipe with cabbage, cantaloupe, fresh cilantro, sour cream, lime juice, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups shredded cabbage
2 cups chopped cantaloupe
2 tablespoons chopped fresh cilantro
2 tablespoons sour cream
2 tablespoons Land O Lakes Half & Half
2 tablespoons lime juice
1 tablespoon finely chopped jalapeno pepper
1 tablespoon honey
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melon Coleslaw

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